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Archive for June, 2009

 

How to Avoid Embarrassing Body Odor

Posted on June 26th, 2009 by  |  1 Comment »

Body odor is the toxic smell caused by the fermentation or putrefaction processes in your body when you eat animal products and processed, refined foods. Contrary to popular belief, body odor does not come from sweat because the latter is odorless. There are bacteria in your armpits, on the groin area, near hair follicles and [...]

 
 

How Stress Affects Your Digestion

Posted on June 23rd, 2009 by Dr. Mercola  |  No Comments »

Stress is any real or imagined threat, and your body’s response to it. Americans tend to eat under a state of stress and anxiety, says Marc David, director of the Institute for the Psychology of Eating. When you are eating under the physiological stress response, you could be eating the healthiest food but you won’t [...]

 
 

Is Red Yeast Rice a Safe Way to Lower Cholesterol?

Posted on June 19th, 2009 by  |  1 Comment »

Red yeast rice is a natural health product made by fermenting red yeast over rice. It has been used in some Asian countries for over a thousand years as a preservative, spice, food coloring (giving the famous Peking duck its familiar red glow) and as an ingredient in rice wine and fish sauce. In traditional [...]

 
 

10 Tips for Raising Healthy Children

Posted on June 16th, 2009 by Dr. Mercola  |  No Comments »

Raising children is a joy and a big responsibility. Parents only want what is best for their children, that is why they work hard to provide them with a decent house and a good education. But aside from providing for their needs and bringing them up in a loving and supportive environment, good parenting also [...]

 
 

Dr. Mercola’s 12 Cancer Prevention Tips

Posted on June 12th, 2009 by Dr. Mercola  |  No Comments »

Cancer is one of the most dreaded diseases in the United States. In 2002, cancer became the number 1 killer of Americans under the age of 85. According to the American Cancer Society (ACS), almost 1.5 million new cancer cases are expected to be diagnosed in 2009, and the latest estimates are indicating that by [...]

 
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